Lighter than bolster knives and an excellent choice for the ambitious hobby chef, ZWILLING Tradition is precision stamped from high performance “NO STAIN” stainless steel. Featuring an ergonomic 3-rivet handle with an embedded TWIN logo, these knives deliver exceptional value without compromising quality or performance. The ZWILLING Tradition Chef’s Knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing meat and vegetables, the broad, sturdy blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks. The Granton edge helps prevent food from sticking to the blade.
- Precision-stamped from a single-piece of high carbon NO STAIN steel
- Ice-hardened FRIODUR blade starts sharper, stays sharper longer, and has superior resilience
- 57 Rockwell Hardness
- Ergonomic 3-rivet handle with embedded TWIN logo and full tang provides maximum comfort and stability while cutting
- Made in Spain
- Dishwasher safe, hand wash recommended
- Made in Spain
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